http://www.emperorscrumbs.com/2009/11/08/goulash/ The culinary crossroads of Central Europe Thu, 26 Jan 2012 17:14:52 +0000 hourly 1 http://wordpress.org/?v=3.3 http://www.emperorscrumbs.com/2009/11/08/goulash/comment-page-1/#comment-96 Valerian Wed, 09 Jun 2010 00:04:17 +0000 http://www.emperorscrumbs.com/?p=79#comment-96 Great job Lubos. Interesting site. This week I will also do the "Vadas" or "Svieckova". Our family does it a little bit different way. As far as I know everybody has his/her own version of svieckovica. Thanx reading the blog, we will keep reading slovakcooking.com . (I still have one Kofila and a package of Fidorka in my secret cupboard in the case of serious home sickness ) ;) Great job Lubos. Interesting site. This week I will also do the “Vadas” or “Svieckova”. Our family does it a little bit different way. As far as I know everybody has his/her own version of svieckovica. Thanx reading the blog, we will keep reading slovakcooking.com . (I still have one Kofila and a package of Fidorka in my secret cupboard in the case of serious home sickness )

]]> http://www.emperorscrumbs.com/2009/11/08/goulash/comment-page-1/#comment-92 lubos Tue, 08 Jun 2010 13:19:04 +0000 http://www.emperorscrumbs.com/?p=79#comment-92 I love your goulash video (although I don't speak any Hungarian). It looks delicious! I just found out about your site from Joe Kuzma - great job. When you get a chance, checkout <a href="http://www.slovakcooking.com" rel="nofollow">slovakcooking.com</a>. I started the site about a year ago, when I started to miss the tasty Slovak food. I love your goulash video (although I don’t speak any Hungarian). It looks delicious! I just found out about your site from Joe Kuzma – great job. When you get a chance, checkout slovakcooking.com. I started the site about a year ago, when I started to miss the tasty Slovak food.

]]> http://www.emperorscrumbs.com/2009/11/08/goulash/comment-page-1/#comment-88 Not Goulash « Culinspiration: follow your tongue Tue, 09 Mar 2010 13:41:03 +0000 http://www.emperorscrumbs.com/?p=79#comment-88 [...] particularly people of Hungarian origin, have very strong feelings about goulash.  Things you should [...] [...] particularly people of Hungarian origin, have very strong feelings about goulash.  Things you should [...]

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